Pump up dairy manufacturing with the right pumps and valves

Though comparatively small in stature, pumps and valves have a major influence on environment friendly dairy processing. Incorporating the optimum pumps and valves is crucial if processors are to reduce working expenses while maintaining product quality.
“Designing a dairy processing system with the proper pumps and valves will save some huge cash over time due to higher efficiency and lower maintenance prices,” says David Kellin, applications engineer with Middleton, Wis.-based Fristam Pumps USA.
Selecting เกจวัดแรงลม that are the right size for every application, for example, helps processors keep away from the usage of larger-than-necessary motors, which will cut back energy consumption and wear and tear whereas rising part longevity, he states. The appropriate valves also will lower operating prices by minimizing pointless friction losses, Kellin adds.
Leveraging the suitable pumps and valves additionally will minimize downtime, and the proper valves “and well-thought-out logic” will enable the suitable quantity of circulate with out wasted pressure loss, says Bob Garner, engineering supervisor for Glendale, Wis.-based Ampco Pumps Co.
The finest pump and valve selections will vary in accordance with the dairy product’s traits and the location of the equipment on processing strains, says Kevin Trauth, vice president of engineering for Rodem Inc., a Cincinnati-based pump and valve producer.
Indeed, pumps could differ in dimension, type, and configuration in accordance with flow rates, stress, viscosities, temperatures, and different variables, Kellin states.
“While a normal centrifugal pump may be perfect for pumping water-like fluids similar to milk or for clean-in-place processes, processors may need a optimistic displacement pump to efficiently pump viscous products corresponding to cheese curds, yogurt, or cottage cheese,” he says.
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